Log In
 
 
Sign Up
 
 
 
 
Submit a Recipe
 
 
 
 
 
 
 
 
5 of 5 Stars (1 review)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

Turkey Burgers photo
 
1
2
3
4
5
 
My Page
 
 
 
 
 
 
My ePantry
 
 
 
 
 
 
 
 
 
 
 
 
5 Spice Muffins photo
 
0%
Log In or Sign Up
To See Percentages
5 Spice Muffins
No Reviews
By: mksasaki
Servings: 12
Prep Time: 20 Minutes
Cook Time: 25 Minutes
Ingredients
2 cups Zucchini, shredded
1/3 cup Water
2 3/4 Cups Flour - All Purpose
1 1/2 Cups Sugar - White
2/3 Cups Sunflower Seeds
1 1/4 Teaspoon Baking Soda
1 teaspoon Seasoning - Salt
1 teaspoon Seasoning - Cinnamon
1 Teaspoon Seasoning - Cloves (Ground)
1 Teaspoon Seasoning - Coriander
1 Teaspoon Seasoning - Nutmeg
3 Eggs, beaten
1/3 Cup Vegetable Oil
Vanilla Extract

Cooking Directions


1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 12 cup and a 6 cup muffin pan.

2. In a large bowl, stir together zucchini and boiling water.

3. In a separate bowl, mix flour, sugar, sunflower seeds, baking soda, salt, cinnamon, cloves, coriander, and nutmeg.

4. Blend eggs, vegetable oil, and vanilla extract with the zucchini. Stir the zucchini mixture into the flour mixture. Spoon into the prepared muffin pans.

5. Bake 20 to 25 minutes in the preheated oven, or until a knife inserted into the center of a muffin comes out clean.


 
 
 
Fans of this recipe

 
 
 
Favorited This Recipe