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Recipes

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Apple Crisp

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Servings 4 Prep Time 10 Min Cook Time 50 Min

Ingredients

4 whole Apples
1 dash Cinnamon
1 dash Seasoning - Nutmeg
1/2 cup Walnuts
1/2 cup Pecans
1/2 cup Sugar - Brown
1/2 cup Flour - All Purpose
4 tablespoons Butter
1 pinch Seasoning - Salt

Instructions

1. Preheat oven to 350 degrees F (175 degrees C).

2. Place apples in a pie pan and dust with cinnamon and nutmeg. Cover with foil and bake for 20 minutes.

3. In a food processor chop nuts with a few short pulses. Pour in sugar and flour and process to combine. Add butter and salt and process until mixture resembles coarse meal. Sprinkle topping over apples.

4. Bake in preheated oven for 30 minutes, or until golden brown.

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