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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Apple Crumb Pie
No Reviews
By: mksasaki
Servings: 8-12
Prep Time: n/a
Cook Time: 65 to 80 minutes
Ingredients
3/4 cup melted Butter, crumb topping
2 teaspoons Seasoning - Cinnamon, crumb topping
1 -2 teaspoons Seasoning - Cinnamon, to taste
to taste Lemon Juice
1 1/2 cup (crumb topping) Flour - All Purpose
3 tablespoons (pie) Flour - All Purpose
1 cup (pie) Sugar - White
3/4 cup (crumb topping) Sugar - Brown
1/3 cup chopped (crumb topping) Walnuts
1 10-inch (pie) Pie Crust (unbaked)
7-10 apples or 2 1/2 pounds (pie) Apples - Granny Smith
1 1/2 cup (crumb topping) (old fashioned) Oats

Cooking Directions


Crumb Topping:

1. Mix together dry ingredients for the crumb topping. This includes the 1 1/2 cup flour, 1 1/2 cup oats, 3/4 cup brown sugar, 1/3 chopped nuts (walnuts or pecans), and 2 teaspoons cinnamon.

2. Add 3/4 cup melted butter and stir until combined - do not overmix. Set aside.

Pie:

3. Preheat oven to 400 degrees.

4. Toss sliced apples (2 1/2 pounds), sugar (1 cup), flour (3 tablepoons), cinnamon (1-2 tablespoons or to taste), and lemon juice (1 tablespoon, freshly squeezed preferred).

5. Place mixture in unbaked pie shell.

6. Place aluminum foil around edges of the pie before baking to ensure that the edges do not burn.

7. Bake at 400 degrees for 20 minutes, then lower heat to 350 degrees and bake for 45 to 60 minutes or until apples feel soft when pricked with a fork.


 
 
 
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