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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Asian Style Flank Steak
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By: mksasaki
Servings: 4
Prep Time: n/a
Cook Time: n/a
Ingredients
2-3 lbs Beef - Flank Steak
as needed Garlic
1 bunch, finely chopped Onions - Green
1/4 cup Soy Sauce
3 tablespoons Sesame Oil
4 tablespoons (minced) Ginger
1/2 cup Sake
1/2 cup Canola Oil

Cooking Directions


1. Mix soy sauce, sake, canola oil, sesame oil, ginger, green onions and garlic in plastic bag.

2. Place steak in bag and refrigerate for at least 2 hours.

3. Grill steak for 6 to 10 minutes, turning once.

4. Thinly slice across the grain and serve.


 
 
 
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