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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Australian Deep Fried Chicken Wings
No Reviews
By: mksasaki
Servings: 4
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Ingredients
To Taste Seasoning - Salt
To Taste Seasoning - Black Pepper
8 Chicken - Wings
1/2 Cup Flour - All Purpose
For Frying Vegetable Oil
4 Tablespoons Soy Sauce
3 Tablespoons (Sweet) Sherry
3 Tablespoons Oyster Sauce
1/2 Cup Corn Flour

Cooking Directions


To Marinate: Place the chicken wings in a large nonporous glass dish or bowl. In a small bowl mix the soy sauce, oyster sauce, sherry, salt and pepper and pour mixture over chicken; turn to coat. Cover dish and refrigerate to marinate for 12 to 24 hours.
Remove chicken from marinade, disposing of any remaining marinade. Mix all-purpose flour with corn flour in a shallow dish or bowl and toss wings in flour mixture until well coated.
Heat oil in a deep skillet or deep fryer and deep fry wings until crispy and cooked through (juices run clear). Drain on paper towels and serve.


 
 
 
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