Log In
 
 
Sign Up
 
 
 
 
Submit a Recipe
 
 
 
 
 
 
 
 
4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

Turkey Burgers photo
 
1
2
3
4
 
My Page
 
 
 
 
 
 
My ePantry
 
 
 
 
 
 
 
 
 
 
 
 
  
 
 
Awesome Collard Greens photo
 
61%
Log In or Sign Up
To See Percentages
Awesome Collard Greens
3.25 of 5 Stars (2 reviews)
By: mksasaki
Servings: 6
Prep Time: 10 Minutes
Cook Time: 1 Hour
Ingredients
1 Tablespoon Olive Oil
3 cups Chicken Broth
1 teaspoon Seasoning - Salt
1 teaspoon Seasoning - Black Pepper
3 slices Bacon
1 pinch Seasoning - Red Pepper Flakes
2 cloves Garlic, minced
1 Onions, chopped
Collard Greens

Cooking Directions


1. Heat oil in a large pot over medium-high heat. Add bacon, and cook until crisp. Remove bacon from pan, crumble and return to the pan. Add onion, and cook until tender, about 5 minutes. Add garlic, and cook until just fragrant. Add collard greens, and fry until they start to wilt.

2. Pour in chicken broth, and season with salt, pepper, and red pepper flakes. Reduce heat to low, cover, and simmer for 45 minutes, or until greens are tender.


 
 
 
March 19, 2011
oddjob250
Great recipe, I would just suggest half the pepper. It tasted delicious, but was really overpowered by the pepper.
 
 
October 09, 2009
sgbird50
 
 
Fans of this recipe

 
 
 
Favorited This Recipe