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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Baked Butternut Squash
No Reviews
By: mksasaki
Servings: 6
Prep Time: 35 Minutes
Cook Time: 30 Minutes
Ingredients
1 Tablespoon Butter, melted
to taste Seasoning - Salt
to taste Seasoning - Black Pepper
1 Eggs, lightly beaten
1/2 cup Onions, finely chopped
2 Tablespoons Cheese - Parmesan (Grated)
1 Teaspoon Sugar - White
Saltine Crackers
1/2 Cup Mayonnaise
1 (peeled, seeded, cubed) Squash - Butternut

Cooking Directions


1. Place squash in a saucepan and cover with water; bring to a boil. Reduce heat; cover and simmer for 20-25 minutes or until very tender. Drain well and place in a large bowl; mash squash.

2. In another bowl, combine the mayonnaise, onion, egg, sugar, salt and pepper; add to the squash and mix well. 3. Transfer to a greased 1-qt. baking dish.

4. Combine the cracker crumbs, cheese and butter; sprinkle over top. Bake, uncovered, at 350F for 30-40 minutes or until heated through and top is golden brown.


 
 
 
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