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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Baked Cod w/ Italian Crumb Topping photo
 
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Baked Cod w/ Italian Crumb Topping
3 of 5 Stars (1 review)
By: mksasaki
Servings: 4
Prep Time: 15 Minutes
Cook Time: 10 Minutes
Ingredients
1 teaspoon Olive Oil
1/8 teaspoon Seasoning - Black Pepper
4 (3 oz) fillets Cod
1 Eggs, lightly beaten
1/8 teaspoon Seasoning - Garlic Powder
2 Tablespoons Cheese - Parmesan (Grated)
1/2 Teaspoon Seasoning - Italian
1/4 Cup Bread Crumbs
1 Tablespoon Corn Meal

Cooking Directions


1. Preheat oven to 450 degrees F (230 degrees C).

2. In a small shallow bowl, stir together the bread crumbs, cheese, cornmeal, oil, italian seasoning, garlic powder and pepper; set aside.

3. Coat the rack of a broiling pan with cooking spray. Place the cod on the rack, folding under any thin edges of the filets. Brush with the egg white, then spoon the crumb mixture evenly on top.

4. Bake in a preheated oven for 10 to 12 minutes or until the fish flakes easily when tested with a fork and is opaque all the way through.


 
 
 
January 04, 2012
Cassyz
 
 
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