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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

Turkey Burgers photo
 
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Barbecued Alaskan Salmon photo
 
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Barbecued Alaskan Salmon
5 of 5 Stars (2 reviews)
By: mksasaki
Servings: 4
Prep Time: n/a
Cook Time: n/a
Ingredients
1/4 cup Butter, melted
1 Tablespoon Lemon Juice
1 clove Garlic, crushed
1 Teaspoon Worcestershire Sauce
1 1/2 Teaspoon Soy Sauce
Tabasco Sauce
4 (6 to 8 ounce pieces) Salmon - Steaks

Cooking Directions


1. Thaw salmon steaks if necessary.

2. Combine ingredients. Mix well.

3. Brush salmon steaks generously with mixture. Place on oiled cooking grid over medium heat.

4. Grill, allowing 10 minutes per inch of thickness or until salmon flakes easily with fork.

5. Turn once halfway through cooking time. Baste frequently during cooking and once after taking salmon off grill.


 
 
 
January 23, 2007
emansfie
Very tasty!
 
 
January 22, 2007
centernetworks
Very tasty and I enjoyed it a lot.
 
 
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