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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Basil Shrimp
No Reviews
By: mksasaki
Servings: 8
Prep Time: 25 Minutes
Cook Time: 5 Minutes
Ingredients
2 1/2 Tablespoons Olive Oil
1/4 Cup Butter, Melted
To Taste Seasoning - Salt
3 lbs Shrimp, Peeled, Deveined and on Skewers
1 1/2 Lemons, Juiced
3 Cloves Garlic, Minced
1/2 Cup Basil, Minced
To Taste Seasoning - White Pepper
3 Tablespoons Mustard - Dijon

Cooking Directions


In a shallow, non-porous dish or bowl, mix together olive oil and melted butter. Stir in lemon juice, mustard, basil, and garlic, and season with salt and white pepper. Add shrimp, and toss to coat. Cover, and refrigerate for 1 hour.

Preheat grill to high heat. Remove shrimp from marinade, and thread onto skewers. Discard marinade.

Lightly oil grill grate, and arrange skewers on preheated grill. Cook for 4 minutes, turning once, or until opaque.


 
 
 
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