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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Beef Nacho Casserole
No Reviews
Servings: 8
Prep Time: 10 min
Cook Time: 50 min
Ingredients
2 tbls Olive Oil
1 lb Beef - Ground
1- 16 oz jar Salsa
1/2 tsp Seasoning - Garlic Salt
3 large Scallions, trimmed and sliced
1- 2.2oz can Olives - Black, drained
2- 10 oz tubes Pizza Crust Dough
3 cups Cheese - Mexican Blend, shredded
1/2 lb Bell Peppers - Sweet, frozen and presliced

Cooking Directions


1. Heat oven to 375 degrees. Coat 13 x 9 x 2-inch baking dish with nonstick cooking spray.
2. In large skillet, heat oil over medium-high heat. Add peppers, ground beef and garlic salt; cook, stirring to break up clumps of beef, until the peppers are soft and beef is no longer pink, about 5 minutes. Drain off any excess fat from skillet.
3. Remove pizza dough from tubes. Cut the dough crosswise into 1/2-inch-wide slices, then cut each slice into quarters.
4. In large bowl, toss together dough pieces and salsa. Add cooked meat mixture, 2 cups of the taco-cheese blend and olives. Scrape mixture into baking dish. Sprinkle the remaining 1 cup taco-cheese blend over the top.
5. Bake at 375 degrees for 30 minutes. Sprinkle scallions evenly over the top. Bake an additional 5 minutes.


 
 
 
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