Log In
 
 
Sign Up
 
 
 
 
Submit a Recipe
 
 
 
 
 
 
 
 
4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

Turkey Burgers photo
 
1
2
3
4
 
My Page
 
 
 
 
 
 
My ePantry
 
 
 
 
 
 
 
 
 
 
 
 
Bran Muffins photo
 
46%
Log In or Sign Up
To See Percentages
Bran Muffins
No Reviews
By: mksasaki
Servings: n/a
Prep Time: 20 Minutes
Cook Time: 20 MInutes
Ingredients
1/2 teaspoon Seasoning - Salt
to taste Raisins
1 Eggs
1 Cup Flour - All Purpose
1 Teaspoon Baking Powder
1 Teaspoon Baking Soda
1/3 Cup Vegetable Oil
2/3 Cup Sugar - Brown
1/2 Teaspoon Vanilla Extract
1 Cup Buttermilk
1 1/2 Cups Wheat Bran

Cooking Directions


1. Preheat oven to 375 degrees F (190 degrees C). Grease muffin cups or line with paper muffin liners.

2. Mix together wheat bran and buttermilk; let stand for 10 minutes.

3. Beat together oil, egg, sugar and vanilla and add to buttermilk/bran mixture. Sift together flour, baking soda, baking powder and salt. Stir flour mixture into buttermilk mixture, until just blended. Fold in raisins and spoon batter into prepared muffin tins.

4. Bake for 15 to 20 minutes, or until a toothpick inserted into the center of a muffin comes out clean. Cool and enjoy!


 
 
 
Fans of this recipe

 
 
 
Favorited This Recipe