Log In
 
 
Sign Up
 
 
Contact Us
 
 
Submit a Recipe
 
 
Tell a Friend
 
 
Browse Members
 
 
Home
 
 
4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

Turkey Burgers photo
 
1
2
3
4
 
My Page
 
 
Search By Ingredients
 
 
Browse Recipes
 
 
My ePantry
 
 
Video Tutorials
 
 
 
 
 
 
 
 
 
 
Breakfast Crepes photo
 
80%
Log In or Sign Up
To See Percentages
Breakfast Crepes
4.5 of 5 Stars (1 review)
By: mksasaki
Servings: 8
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Ingredients
2 Tablespoons Butter
1/2 teaspoon Seasoning - Salt
2 Eggs
2 Cups Milk
1 1/2 Cups Flour - All Purpose
1 Tablespoon Sugar - White
1/2 Teaspoon Baking Powder
1/2 Teaspoon Vanilla Extract

Cooking Directions


In a large bowl, sift together flour, sugar, baking powder and salt. Stir in the remaining ingredients; mix until smooth.

Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each crepe. Tilt the pan with a circular motion so that the batter coats the surface evenly.

Cook the crepe for about 2 minutes, until the bottom is light brown. Loosen with a spatula, turn and cook the other side. Stack the finished crepes by putting wax paper between each one. Keep covered with a dry cloth until ready to eat.


 
 
 
February 09, 2011
ConstanceHarker
This is how my brother made crepes. They are good with a variety of sweet fillings. We used fresh-squeezed lemon juice with some powdered sugar. Delicious!
 
 
Recent Gawkers


cneed19
 
 
 
Fans of this recipe

 
 
 
Favorited This Recipe