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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Cajun Artic Char
No Reviews
By: mksasaki
Servings: 4
Prep Time: n/a
Cook Time: n/a
Ingredients
1 Tablespoon Olive Oil
2 Tablespoons Butter, Melted
1 Teaspoon Seasoning - Black Pepper
1 Teaspoon Seasoning - Garlic Powder
1/2 Teaspoon Seasoning - Oregano
1 Teaspoon Seasoning - Basil
1 Teaspoon Seasoning - Paprika
1/4 Teaspoon Seasoning - Cayenne Pepper
1 Teaspoon Seasoning - Thyme (Ground)
1/2 Teaspoon Seasoning - Onion Powder
2 lbs (fillets) Char

Cooking Directions


1. In a small bowl, mix all dry ingredients together.
2. Brush flesh side of Arctic Char fillets with melted butter.
3. Sprinkle dry ingredients over char fillets.
4. In a large skillet heat oil.
5. Add char fillets skin side down and cook about 5 minutes.
6. Turn char fillets and cook about 5 minutes more or until fish flakes easily with a fork.


 
 
 
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