Log In
 
 
Sign Up
 
 
Contact Us
 
 
Submit a Recipe
 
 
Tell a Friend
 
 
Browse Members
 
 
Home
 
 
4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

Turkey Burgers photo
 
1
2
3
4
 
My Page
 
 
Search By Ingredients
 
 
Browse Recipes
 
 
My ePantry
 
 
Video Tutorials
 
 
 
 
 
 
 
 
 
 
Cajun Salmon Sandwich photo
 
55%
Log In or Sign Up
To See Percentages
Cajun Salmon Sandwich
No Reviews
By: mksasaki
Servings: 4
Prep Time: n/a
Cook Time: n/a
Ingredients
1-2 Tomatoes, thinly sliced
4 (4 oz) fillets Salmon - Fillet
1 Avocados, pitted
1/2 cup Onions, thinley sliced
2 Teaspoons Seasoning - Cajun
2 Tablespoons Mayonnaise
1 Cup Arugula
4 Crusty Wheat Rolls

Cooking Directions


1. Oil grill rack, preheat grill to high. OR use a grill pan.

2. Rub Cajun seasoning on both sides of salmon. Grill until cooked through, about 3 to 4 minutes per side.

3. Mash together avocado and mayonnaise in a small bowl.

4. To assemble sandwiches, spread the avocado mixture on the bottom half of each roll. Top with the salmon, arugula, tomato and onion.


 
 
 
Fans of this recipe

 
 
 
Favorited This Recipe