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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Carrot Muffins
No Reviews
By: mksasaki
Servings: 18
Prep Time: 15 Minutes
Cook Time: 20 Minutes
Ingredients
3 cups Carrots, shredded
1 teaspoon Seasoning - Salt
1 teaspoon Seasoning - Cinnamon
1 cup Raisins
2 cups Water, warm
4 Eggs
2 Cups Flour - All Purpose
1 Tablespoon Baking Powder
2 Teaspoons Baking Soda
1 Cup Vegetable Oil
3/4 Cup Sugar - Brown

Cooking Directions


1. Combine raisins and water in a small bowl. Let soak for 15 minutes. Drain raisins, discard water and set raisins aside.

2. Preheat oven to 350 degrees F (175 degrees C). Grease muffin cups or line with paper muffin liners.

3. In a large bowl, sift together flour, baking powder, baking soda, salt and cinnamon. In a separate bowl, combine eggs, oil and brown sugar; beat well. Combine egg mixture and flour mixture; mix just until moistened. Fold in carrots and drained raisins. Spoon into prepared muffin cups.

4. Bake in preheated oven for 20 to 30 minutes. Let cool for 30 minutes before frosting.


 
 
 
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