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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Champagne Chicken
5 of 5 Stars (1 review)
By: mksasaki
Servings: 4
Prep Time: 10 Minutes
Cook Time: 45 Minutes
Ingredients
2 Tablespoons Olive Oil
1 teaspoon Seasoning - Salt
1 teaspoon Seasoning - Black Pepper
4 chicken breasts Chicken - Breast, skinless, boneless
1/4 Cup Flour - All Purpose
2 1/2 Cups Mushrooms
2 Cups Heavy Cream
1 Cup Champagne

Cooking Directions


1. Lightly dust chicken breasts with flour and a little salt and pepper.

2. In a large skillet, lightly brown chicken breasts to a nice golden brown in olive oil. Once browned on both sides, add mushrooms and champagne. Cook over medium heat, champagne should boil a little, for approximately 1/2 hour. When chicken is tender, transfer chicken to a platter.

3. Pour cream into skillet. Simmer about 5 minutes, until slightly thickened. Pour sauce over chicken breasts. Serve.


 
 
 
February 05, 2008
bernarmer
 
 
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