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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Cheddar Pear Pie
No Reviews
By: mksasaki
Servings: 6-8
Prep Time: 20 Minutes
Cook Time: 45 Minutes
Ingredients
1/4 cup Butter, for crumble
3/4 teaspoon Seasoning - Cinnamon
1 Tablespoon Lemon Juice
1/2 Cup (for crumble) Flour - All Purpose
1/2 Cup Sugar - Brown
1/2 Cup (for crumble) Sugar - Brown
3 Tablespoons Cornstarch
1 Pie Crust (unbaked)
6 Cups (peeled, sliced) Pear

Cooking Directions


1. Preheat the oven to 400 degrees F (200 degrees C).

2. Combine the flour, 1/2 cup brown sugar, and Cheddar cheese. Cut in the butter until the mixture resembles coarse crumbs.

3. Toss the sliced pears with the lemon juice. Combine the 1/2 cup brown sugar, cornstarch, and cinnamon in a separate bowl. Add the sugar mixture to the pears and toss to coat.

4. Transfer the pears to the pie crust and top with the crumble mixture. Bake in the preheated oven until the top is golden brown, about 45 minutes.


 
 
 
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