Log In
 
 
Sign Up
 
 
Contact Us
 
 
Submit a Recipe
 
 
Tell a Friend
 
 
Browse Members
 
 
Home
 
 
4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

Turkey Burgers photo
 
1
2
3
4
 
My Page
 
 
Search By Ingredients
 
 
Browse Recipes
 
 
My ePantry
 
 
Video Tutorials
 
 
Top Favorites
  1. Quick Chicken Katsu
  2. Chickpea Salad
 
 
 
 
 
 
 
 
 
 
 
Cheesy Pizza Potatoes photo
 
50%
Log In or Sign Up
To See Percentages
Cheesy Pizza Potatoes
No Reviews
Servings: 6
Prep Time: 20 Minutes
Cook Time: 50 - 55 Minutes
Ingredients

1 cup Cheese - Mozzarella, shredded
1/2 teaspoon Seasoning - Salt
1/4 teaspoon Seasoning - Black Pepper
1 lb Beef - Ground, cooked and drained
1 cup Water, hot
2/3 Cup Milk
1/2 Teaspoon Seasoning - Italian
1 Can (4 oz) (optional) Mushrooms
1 Can (drained) Tomatoes - Canned (Peeled)
1/4 Cup (sliced) Olives - Black
1 (4.9 Ounce) Potatoes - Au Gratin Package

Cooking Directions


1. Cook and drain beef. Break up tomatoes. Preheat oven for 400 degrees.

2. Add all ingredients except mozzarella, into ungreased 2 quart casserole dish.

3. Bake at 400 degrees for 45 - 50 minutes, add cheese, bake 5 more minutes.


 
 
 
Fans of this recipe

 
 
 
Favorited This Recipe