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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Chicken Breasts with Lime Sauce
5 of 5 Stars (1 review)
By: mksasaki
Servings: 4
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Ingredients
2 Tablespoons Olive Oil
6 Tablespoons Butter
4 Boneless, Skinless Chicken Breast Chicken - Breast, pounded to 1/4"
1 Limes
1 Eggs, beaten
2/3 Cup Bread Crumbs
1/2 teaspoon Seasoning - Dill Weed
1 Teaspoon Fresh (minced) Chives

Cooking Directions


1. Coat chicken breasts with egg, and dip in bread crumbs. Place on a wire rack, and allow to dry for about 10 minutes.

2. Heat olive oil in a large skillet over medium heat. Place chicken into the skillet, and fry for 3 to 5 minutes on each side. Remove to a platter, and keep warm.

3. Drain grease from the skillet, and squeeze in lime juice. Cook over low heat until it boils. Add butter, and stir until melted. Season with chives and dill. Spoon sauce over chicken, and serve immediately.


 
 
 
July 10, 2011
bprezzano
Making this tonight! Sounds yummy
 
 
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