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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Chicken Tsukune (Japanese Deep Fried Chicken Meatball) photo
 
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Chicken Tsukune (Japanese Deep Fried Chicken Meatball)
No Reviews
By: mksasaki
Servings: 4
Prep Time: n/a
Cook Time: n/a
Ingredients
1/2 teaspoon Seasoning - Salt
1 Eggs
1/4 Onions
For Frying Vegetable Oil
1 Tablespoon Soy Sauce
1/4 Cup Bread Crumbs
Enough to squeeze 1 Teaspoon Juice Ginger
2 Teaspoons Mirin (Japanese Sweet Wine)
4 Mushrooms - Shitake
1 lbs Chicken - Ground

Cooking Directions


Chop onion and shiitake mushrooms. Mix chopped onion, shiitake, chicken, soy sauce, mirin, ginger juice, salt, egg, and bread crumbs in a bowl. Mix well and make small balls. Heat oil in a deep-frying pan and deep-fry meat balls until they are brown.


 
 
 
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