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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Chickpea Salad
5 of 5 Stars (1 review)
By: mksasaki
Servings: 4
Prep Time: 20 Minutes
Cook Time: n/a
Ingredients
1 cup Tomatoes
1 Tablespoon Olive Oil
1/4 teaspoon Seasoning - Salt
1/4 cup Onions - Yellow, finely chopped
1 Tablespoon Garlic, minced
1 Tablespoon Cheese - Parmesan (Grated)
1/4 Teaspoon Seasoning - Basil
1/2 Teaspoon Seasoning - Parsley
1 (peeled and finely chopped) Cucumber
3 Tablespoons Vinegar - Balsamic
1 (15 ounce) Can (drained and rinsed) Chickpeas

Cooking Directions


In a large bowl, toss together chickpeas, cucumber, tomatoes, onion, garlic, parsley flakes, dried basil, and Parmesan cheese. Drizzle with olive oil and balsamic vinegar, and season to taste with salt. Toss until well combined, and adjust seasoning as needed. Cover and refrigerate at least 45 minutes before serving. Serve chilled.


 
 
 
April 17, 2008
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