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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Creamy Cajun Shrimp Pasta
No Reviews
By: mksasaki
Servings: 4
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Ingredients
1/4 cup Butter
1/4 teaspoon Seasoning - Salt
1 lb Shrimp, peeled and deveined
1 Tablespoon Lemon Juice
1 clove Garlic, minced
2 Cups Milk
1/4 Cup Flour - All Purpose
1 (8 ounce) package Angel Hair Pasta
2 tablespoons Seasoning - Cajun

Cooking Directions


1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.

2. Melt butter in a large heavy skillet over medium heat. Saute shrimp for 1 minute on each side. Stir in garlic, and cook for 1 minute. Remove shrimp with a slotted spoon; set aside. Stir in flour and Cajun seasoning. Cook, stirring for 5 minutes. Gradually whisk in milk, then cook until thickened. Remove from heat, and season with salt and lemon juice. Return shrimp to sauce, and spoon over cooked pasta.


 
 
 
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