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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Creamy Vinaigrette photo
 
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Creamy Vinaigrette
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By: mksasaki
Servings: 8
Prep Time: n/a
Cook Time: n/a
Ingredients
2/3 Cup Olive Oil
to taste Seasoning - Salt
to taste Seasoning - Black Pepper
1 large clove Garlic, minced
2 Tablespoons Mustard - Dijon
1/4 Cup Vinegar - Rice

Cooking Directions


1. Measure vinegar and mustard into a 2-cup measuring cup. With a small whisk, stir in garlic, a big pinch of salt and a few grinds of pepper. Measure oil in another cup. Slowly whisk oil into mixture, first in droplets, then in a slow, steady stream to make an emulsified vinaigrette.


 
 
 
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