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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Crock Pot Baked Beans
No Reviews
By: mksasaki
Servings: 12
Prep Time: 1 Hour
Cook Time: 5 Hours
Ingredients
1 teaspoon Seasoning - Salt
1 cup Water
1 Onions, chopped
1/2 Cup Sugar - Brown
1/2 Cup Ketchup
1/2 Cup Maple Syrup
2 Tablespoons Mustard - Yellow
1 lbs. Ham Hock
24 ounces (dry) Beans - White

Cooking Directions


1. In a large pot over high heat, combine the beans with water to cover and bring to a boil for 10 minutes. Remove from heat but let sit for 1 hour. Drain beans and place them in a slow cooker. Add the ham hocks, onion, brown sugar, maple syrup, salt and water.

2. Mix well, cover and cook on high setting for 4 to 5 hours, stirring occasionally. During the final hour of cooking, add the ketchup and mustard, remove the ham from the hocks and discard the hocks. Mix well and serve.


 
 
 
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