|
Log In
or
Sign Up
To See Percentages
|
Crock Pot Swiss Steak
No Reviews
By: mksasaki
By: mksasaki
 Comfort food tonight...chicken and dumplings: http://www.recipematcher.com/index.php/recipe/show/Slow-Cooker-Chicken-and-Dumplings
|
|
|
Servings: 6
Prep Time: 15 MInutes
Cook Time: 10 Hours, 15 Minutes
Ingredients
3 Carrots, shredded
to taste Seasoning - Salt
to taste Seasoning - Black Pepper
1 Onions, chopped
1/4 Cup Flour - All Purpose
3 Tablespoons Vegetable Oil
1 Tablespoon Worcestershire Sauce
2 Tablespoons Sugar - Brown
3 Stalks (chopped) Celery
2 (14.5 ounce) Tomatoes - Canned (Diced)
1 1/2 lbs (cut into small pieces) Round Steak
Cooking Directions
1. In a shallow bowl, mix the flour, salt, and pepper. Lightly coat the round steak pieces in the flour mixture.
2. Heat the oil in a skillet over medium heat, and saute the celery, onion, and carrots about 5 minutes, until tender. Remove from heat, and set aside. Mix in the round steak pieces, and cook until lightly browned.
3. Place the vegetables and steak in a slow cooker. Mix in the tomatoes with juice, Worcestershire sauce, and brown sugar.
4. Cover, and cook 8 to 10 hours on Low, until the round steak is very tender.
|
4 of 5 Stars (3 reviews)
