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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Crunchy Coleslaw with Buttermilk Dressing photo
 
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Crunchy Coleslaw with Buttermilk Dressing
No Reviews
Servings: 4
Prep Time: 10 min
Cook Time: n/a
Ingredients
1/8 teaspoon Seasoning - Black Pepper
1/4 Cup Sour Cream
1/2 Teaspoon Seasoning - Kosher Salt
3 (thinly sliced) Scallions
1 Tablespoon Mustard - Dijon
1/2 (thinley sliced) Onions - Red
1/2 Cup Buttermilk
1 (12-ounce package) Broccoli Slaw

Cooking Directions


1. In a large bowl, combine broccoli slaw, scallions, and red onion.

Reserve 2 cups of the broccoli mixture for another day.

2. Whisk together buttermilk, sour cream, Dijon mustard, kosher salt, and black pepper. Add the dressing to the remaining broccoli mixture, toss well, and serve.


 
 
 
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