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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Delicious Meatballs
No Reviews
By: mksasaki
Servings: n/a
Prep Time: n/a
Cook Time: n/a
Ingredients
to taste Seasoning - Salt
to taste Seasoning - Black Pepper
2 lbs Beef - Ground
1 Eggs
2 Tablespoons Parsley, chopped
garnish Parsley
2 Tablespoons Garlic, chopped
To Taste Cheese - Parmesan (Grated)
1 1/2 Cups Bread Crumbs
Handful (chopped) Capers
1 (chopped finely) Onions - Red
3 Cups Marinara Sauce
1 Cup Wine - Red
1 (chopped finely) Onions - White

Cooking Directions


Preheat the oven to 400 degrees F.

Meatballs: Combine all ingredients and mix well using both hands. Then shape into golf ball size pieces. Place into frying pan. Cover each ball with marinara sauce and pour 1 glass of red wine over the top. Bake for about 45 minutes, until cooked through. Finish with Parmesan cheese and fresh parsley. Serve with spaghetti.


 
 
 
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