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Recipes

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Easy Herb Roasted Turkey

1 review
By:
Servings 16 Prep Time 15 Minutes Cook Time 3 Hours 30 Minutes

Ingredients

1 whole turkey - 12 lbs Turkey - Whole
3/4 cup Olive Oil
2 Tablespoons Seasoning - Garlic Powder
2 Teaspoons Seasoning - Basil
1 Teasopon Seasoning - Sage
1/2 teaspoon Seasoning - Black Pepper
1 teaspoon Seasoning - Salt
2 cups Water

Instructions

Preheat oven to 325 degrees F (165 degrees C). Clean turkey (discard giblets and organs), and place in a roasting pan with a lid.

In a small bowl, combine olive oil, garlic powder, dried basil, ground sage, salt, and black pepper. Using a basting brush, apply the mixture to the outside of the uncooked turkey. Pour water into the bottom of the roasting pan, and cover.

Bake for 3 to 3 1/2 hours, or until the internal temperature of the thickest part of the thigh measures 180 degrees F (82 degrees C). Remove bird from oven, and allow to stand for about 30 minutes before carving.

Rate this recipe

 
steve1

A good, wholesome, quick to prepare turkey treat. Get the children to mix the basting sauce. An added touch... Peel a large orange, cut a hole through the center and fill with sprigs of rosemary & thyme and pop it in the cavity.