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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Eggplant Burgers
No Reviews
By: mksasaki
Servings: 6
Prep Time: 7 Minutes
Cook Time: 7 Minutes
Ingredients
1-2 Tomatoes, Slices
1 Tablespoon Butter
6 Leaves Lettuce
6 Hamburger Buns
1 Eggplant, Peeled and Sliced
To Taste Ketchup
To Taste Mayonnaise
To Taste Mustard - Yellow
6 Slices Cheese - Monterey Jack
To Taste Pickles - Dill

Cooking Directions


Place the eggplant slices on a plate, and cook in the microwave for about 5 minutes, or until the centers are cooked.
Melt margarine in a large skillet over medium-high heat. Fry eggplant slices until lightly toasted on each side, and place one slice of cheese onto each one. Cook until cheese has melted, and remove from the skillet.
Place eggplant on hamburger buns, and allow each person to top with lettuce, tomato, onion, and pickles, and dress with ketchup, mayonnaise and mustard.


 
 
 
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