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Family Pleasing Pizza

1 review
Servings 10 Prep Time 10 Minutes Cook Time 20 Minutes


1/2 lbs Sausage (Pork)
1 Pizza Dough
1 Tablespoon Butter, melted
1 teaspoon Seasoning - Garlic Powder
2 cups Cheese - Mozzarella, shredded
2 (thinly sliced) Tomatoes - Roma/Plum
2 Teaspoons Seasoning - Italian
2 Tablespoons Cheese - Parmesan (Grated)


In a large skillet, cook sausage over medium heat until no longer pink. Drain and set aside.

Meanwhile, press pizza dough into greased 9x13x2 in. baking dish. Brush with butter; sprinkle with Parmesan cheese and garlic powder. Layer with 1 cup mozzarella, sausage and tomatoes. Sprinkle with remaining mozzarella and Italian seasoning.

Bake at 400 degrees for 20-25 minutes or until crust is golden brown and cheese is melted.

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You can also use the packaged pizza dough in the biscuit section - turns out really well that way, and is fast and easy! I like to add misc vegetables that I have on hand, such as broccoli, muschrooms, etc...