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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Great Fishing Trip Trout
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By: mksasaki
Servings: 1
Prep Time: 15 Minutes
Cook Time: 20 Minutes
Ingredients
To Taste Seasoning - Salt
To Taste Seasoning - Black Pepper
1 Lemons, Sliced
1 Clove Garlic
1 Sprig Basil
1 Sprig Rosemary
1 Trout, Cleaned and Head Removed

Cooking Directions


Preheat an outdoor grill for medium-high heat.

Line the cavity of the fish with slices of garlic, and slices of lemon. Stuff the fresh basil and rosemary inside. Season with salt and pepper. Wrap the fish in foil, and set on wire rack over a campfire, or on the grill.

Cook for 15 to 20 minutes over direct heat, or until fish flakes easily with a fork. Remove herbs and lemon from the fish. Hold the fish up by its spine, and comb the meat from the bones using a fork. Serve with lemon wedges for squeezing over fish.


 
 
 
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