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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Great Grilled Rib Eye photo
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Great Grilled Rib Eye
4.5 of 5 Stars (2 reviews)
By: mksasaki
Servings: 4
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Ingredients
to taste Seasoning - Salt
to taste Seasoning - Black Pepper
to taste Seasoning - Garlic Powder
1 3/4 Cup Worcestershire Sauce
1/3 Cup Sugar - Brown
To Taste Seasoning - Onion Powder
5 (1/2 lbs) Beef - Rib Eye

Cooking Directions


1. Season the steaks with the garlic powder, onion powder, salt, and pepper, and set aside.

2. Pour the Worcestershire sauce and brown sugar into a large resealable plastic bag, seal, and shake to mix. Pour half of the marinade into another large resealable bag. Place two steaks in each bag, and turn to coat. Squeeze out excess air, and seal the bags. Refrigerate for at least 1 hour.

3. Preheat grill for high heat. Drain the marinade from the steaks into a small saucepan, and bring to a boil; boil for several minutes.

4. Brush grill grate with oil. Grill steaks 7 minutes per side, to desired doneness. Baste often with the boiled marinade during the final 5 minutes of cook time.


 
 
 
April 22, 2009
mksasaki
Delicious Rib Eye recipe. I love Rib Eyes and this one is awesome!
 
 
July 03, 2008
fred154565
 
 
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