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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Green Chicken Enchilada
No Reviews
By: mksasaki
Servings: 8
Prep Time: 15 Minutes
Cook Time: 1 Hour
Ingredients
1 lb Chicken - Breast, skinless, boneless
12 (10 inch) Tortillas - Flour
1 (19 ounce) Can (Green is preferable) Enchilada Sauce
1 (8 ounce), shredded Cheese - Monterey Jack

Cooking Directions


1. In a pot with enough water to cover, boil the chicken 25 minutes, or until juices run clear. Drain, cool, and shred.

2. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a medium baking dish.

3. Fill each tortilla with equal amounts of chicken and cheese, reserving 1/4 cup cheese for topping. Roll tortillas to form enchiladas. Arrange enchiladas in the prepared baking dish. Cover with the enchilada sauce.

4. Bake enchiladas 30 minutes in the preheated oven. Top with reserved cheese, and continue baking 5 minutes, until cheese is melted.


 
 
 
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