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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Grilled Tuna Teriyaki
No Reviews
By: mksasaki
Servings: 4
Prep Time: 15 Minutes
Cook Time: 12 Minutes
Ingredients
4 (6 oz) Tuna, Steaks
1 Garlic, Minced
1 Tablespoon Vegetable Oil
1 Tablespoon Ginger, Minced
1 Tablespoon Mirin (Japanese Sweet Wine)
2 Tablespoons Soy Sauce - Lite

Cooking Directions


In a shallow dish, stir together soy sauce, rice wine, garlic, and ginger. Place tuna in the marinade, and turn to coat. Cover, and refrigerate for at least 30 minutes.

Preheat grill for medium-high heat.
Remove tuna from marinade, and discard remaining liquid. Brush both sides of steaks with oil.

Cook tuna for approximately for 3 to 6 minutes per side, or to desired doneness.


 
 
 
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