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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Grilled Tuna with Pineapple Salsa
No Reviews
By: mksasaki
Servings: 4
Prep Time: 20 Minutes
Cook Time: 10 Minutes
Ingredients
1 Tablespoon Olive Oil
1/4 Teaspoon Seasoning - Salt
1/4 Teaspoon Seasoning - Black Pepper
4 (6 oz) Tuna, Steaks
2 Tablespoons Lime Juice
1 Onions, Diced
2 Jalapenos, Seeded and Diced
2 Tablespoons Cilantro, Minced
1/2 Pineapple, Cut into 1/2" Slices

Cooking Directions


Grill pineapple slices, uncovered, over medium heat for 5-7 minutes on each side. Chill for 30 minutes.

Dice the pineapple; place in a bowl. Stir in the onion, jalapenos, cilantro and lime juice. Refrigerate for 1 hour or until chilled.

Brush tuna steaks with oil; sprinkle with salt and pepper. Grill, covered, over medium heat for 5 minutes on each side or until fish flakes easily with a fork. Serve with pineapple salsa.


 
 
 
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