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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Hash Browns
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By: mksasaki
Servings: 2
Prep Time: n/a
Cook Time: n/a
Ingredients
2 Tablespoons Olive Oil
2 Tablespoons Butter
to taste Seasoning - Salt
to taste Seasoning - Black Pepper
1 Onions, chopped
to taste Seasoning - Garlic Powder
6 Medium Potatoes - Red

Cooking Directions


1. In a medium saucepan, add red potatoes and water to cover. Simmer until cooked through, drain and cool. Thinly slice the potatoes.

2. In a large skillet, add olive oil and butter. Add onions and cook over medium heat until caramelized, about 10 to 15 minutes. Add potatoes and brown, turning only once with a spatula to prevent breaking up the potatoes. Add salt, pepper and garlic powder to taste.


 
 
 
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