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Impossibly Good Peanut Butter Cookies

25 reviews
Servings 18 Prep Time 10 Minutes Cook Time 12 Minutes


1 Cup Peanut Butter
1 Cup Sugar - White
1 Eggs
Sugar - White, Optional (For Rolling)


1. Mix together until smooth.
2. Drop by teaspoon onto cookie sheet two inches apart. If desired, roll in extra sugar before placing on cookie sheet.
3. Press with fork and press again in opposite direction.
4. Bake 10-12 minutes at 350°.
5. Do not brown, do not over bake

Rate this recipe


I thought they were all powder or something went wrong when I took them out of the oven, but they turned out to be delicious after they cooled for about 5-10 minutes.


so good and none of that pesky flour geating in the way of the peanut butter taste... yummmm went to have anouther one and the kids had eaten them all now I have to make more!!!


They were awesome. My kids wanted something sweet so i typed in the only ingredients that i had to make something sweet and these cookies popped up, so i made them and loved them. I even added chocolate chips to it. They are great!!!!!!!!!!!


I'm in the process of making them at the moment and I hope I did it right... Wish me good luck!


I hope this works. I am going to make a double batch tomorrow


I just took the first batch out of the oven! They are so good! Especially for just having all these ingredients in my house! Great last minute goody for the holidays!


I think these cookies are delicious! They are even better the day after you make them


Very easy to make, and when done they taste just like normal peanut butter cookies! They're a little crumbly as dough but that is not a big deal.


My 2 yr old and I made these together. Easy and delicious!




I really liked these cookies. I forgot to use PAM so they stuck partially, but they were still very very good. The peanut butter was easily recognizable, however, it wasn't overwhelming. (:


great recipe!! i added a 1/2 cup of flour as well, it totally helped make the dough the right consistency!!


i just made my first batch and im in heaven i added a little cinnamon and some carmel sauce and these are the best that i have ever eaten


So easy, yummy, and full of flavor! Perfect


I normally wouldn't create an account just to leave a review of anything, but I just couldn't resist with these cookies! I was about to give up on a recipe for my sweet tooth until I stumbled upon these. I used crunchy peanut butter(all I had on hand) they turned out better than I could ever have expected. I was shocked because they only use 3 ingredients. I do suggest rolling them in sugar. They are simply amazing, and made 20 good sized cookies.


Just took them out from oven 10 min ago. While baking they smelled overcooked but seemed to turn out fine. They're no mystery that they're peanut butter cookies, I'll say that with confidence. They are very thin, not risen at all. They're more like peanut butter candies in my opinion. Pretty good, looking forward to trying them cold.


it was quick and easy and tasted amazingggg!


Ok warning: When you pull them out of the oven, they kinda look uncooked and like a doughy mess. HOWEVER, if you let them cool for a few minutes, they harden up to cookie form. Recipe was simple, easy to use. i put 3/4 peanut butter 1/4 Nutella (just because i love the taste of peanut butter and nutella combined) and they came out amazing. Nice quick, easy recipe for those nights that you have a sugar craving.


Very good...I added a pack of crushed Peanut M&Ms.