Log In
 
 
Sign Up
 
 
 
 
Submit a Recipe
 
 
 
 
 
 
 
 
4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

Turkey Burgers photo
 
1
2
3
4
 
My Page
 
 
 
 
 
 
My ePantry
 
 
 
 
 
 
 
 
 
 
 
 
Island Honey Burgers photo
 
41%
Log In or Sign Up
To See Percentages
Island Honey Burgers
No Reviews
By: mksasaki
Servings: 8
Prep Time: 20 Minutes
Cook Time: 10 Minutes
Ingredients
a little Lettuce, To Taste
1/4 Teaspoon Seasoning - Curry Powder
8 Hamburger Buns, Split and Toasted
2 lbs Beef - Ground
1/4 Teaspoon Seasoning - Cinnamon
1 Can Pineapple - Canned, Drained
1/4 Cup Soy Sauce
1/4 Teaspoon Seasoning - Paprika
1/2 Cup Honey
1/8 Teaspoon Ginger, Ground
1/8 Teaspoon Seasoning - Nutmeg

Cooking Directions


1. In a bowl, combine the first 7 ingredients; mix well.
2. Shape into 8 patties.
3. Grill the burgers, uncovered, over medium-hot heat for 3 minutes on each side.
4. Brush with soy sauce.
5. Continue grilling for 4-6 minutes or until juices run clear, basting several times.
6. During the last 4 minutes, grill the pineapple slices until browned, turning once.
7. Serve burgers and pineapple on buns with lettuce and condiments of your choice.


 
 
 
Fans of this recipe

 
 
 
Favorited This Recipe