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Italian Pasta

Not rated yet
Servings 5-9 Prep Time 30 minutes Cook Time 10


1 box Pasta - Rotini
1 bottle Salad Dressing - Italian
1 pound Cheese - Cheddar
.5 pound Salami
2 pinches Seasoning - Italian
.5 pound Pepperoni


boil 1 box of rotini pasta (or pasta of your choice) - follow box directions


add italian dressing, then place in refriderator to cool

add blocked cubed cheese,pepperoni and salami (about 1/4 inch, each item, should be fine, doesn't require perfection)

crush some italian seasoning into the finalized product.

another thing that i like to do is add parmesan (grated -dry) on top for a little extra something.

another option is black olives, cucumbers or even peppers

the way i see it, recipes are optional, explore your taste buds and have fun with it. :)

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