Lemon Pepper Pasta Recipe

1 lbs Pasta - Spaghetti
2 Tablespoons Olive Oil
3 Tablespoons Lemon Juice
1 Tablespoon Seasoning - Basil
To Taste Seasoning - Black Pepper

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Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes, or until done; drain.

In a small bowl, combine olive oil, lemon juice, basil and black pepper. Mix well and toss with the pasta. Serve hot or cold.