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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Low-Carb Eggplant Parm photo
 
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Low-Carb Eggplant Parm
No Reviews
By: Kelsmcl
Servings: 3
Prep Time: 10
Cook Time: 45
Ingredients
1 1/2 pounds Eggplant
2 cups Cheese - Mozzarella, shredded
1 cup Cheese - Parmesan, shredded
1 1/2 cups Spaghetti Sauce, I use low carb and no added sugar/sodium
to taste Seasoning - Oregano
to taste Seasoning - Italian
to taste Seasoning - Basil

Cooking Directions


Preheat oven to 375 degrees.

Peel eggplant, if you wish, and cut into 1/4 inch thick round slices.

Lightly grease a medium sized casserole dish and place half of the eggplant on the bottom.

Top with 1/2 cup of parmesan, 3/4 cup mozzarella and 3/4 cup of sauce, sprinkle with spices.

Repeat layers and again, sprinkle with spices.

Cover with aluminum foil and bake for 40 minutes or until eggplant is tender.

Uncover and top with the remaining 1/2 cup of mozzarella and once again, sprinkle with spices; bake for about 5 more minutes or until the cheese is melted.


 
 
 
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