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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Pecan Tarts
No Reviews
By: mksasaki
Servings: 24
Prep Time: n/a
Cook Time: n/a
Ingredients
1/2 cup Corn Syrup
2 Eggs, yolks
2 Cups (sifted) Flour - All Purpose
1 Cup Sugar - Confectioners
1/2 Cup Sugar - White
1/2 Cup Margarine
1/2 Cup Margarine
1 Cup (chopped) Pecans
1 Teaspoon Almond Extract

Cooking Directions


1. Preheat oven to 400 degrees F (200 degrees C).

2. In a large bowl, mix 1/2 cup margarine (NOT butter) and 1/2 cup sugar. Stir in egg yolks, almond extract, and sifted flour.

3. Spray tiny muffin cups with non-stick spray. Press mixture evenly into tiny muffin cups. Bake for 8 to 10 minutes.

4. To make Filling: Bring to a boil 1/2 cup margarine, corn syrup, and confectioner's sugar. Stir in chopped pecans.

5. Spoon into shells no more than 1/2 way. Top with pecan halves. Bake in a 350 degrees F (180 degrees C) oven for 5 minutes.


 
 
 
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