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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Penne Russo a la Vodka
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By: mksasaki
Servings: 4
Prep Time: 5 Minutes
Cook Time: 30 Minutes
Ingredients
1 teaspoon Olive Oil
to taste Seasoning - Salt
1/2 cup Vodka
1/2 teaspoon Seasoning - Red Pepper Flakes
1 cup Cheese - Parmesan
2 cloves Garlic, minced
1/2 Cup Basil
2 (16 oz) Whole Tomatoes - Canned (Peeled)
1 (16 oz) Package Pasta - Penne
1 Cup Heavy Cream
1/8 lbs (chopped) Prosciutto

Cooking Directions


Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.

Heat oil in a large skillet or wok over medium heat. Saute garlic, prosciutto and red pepper flakes for 1 minute. Stir in tomatoes, and cook for 3 minutes. Stir in vodka and cream. Simmer 15 minutes, or until thickened. Stir in Parmesan and chopped basil. Toss with pasta until evenly coated.


 
 
 
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