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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Perfect Peach Upside Down Cake photo
 
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Perfect Peach Upside Down Cake
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By: mksasaki
Servings: 9
Prep Time: 20 Minutes
Cook Time: 40 Minutes
Ingredients
1/4 cup Butter
1/2 cup Butter, softened
1/2 teaspoon Seasoning - Salt
1 Eggs
1/2 Cup Milk
1 1/4 Cups Flour - All Purpose
1/2 Cup Sugar - White
2 Teaspoons Baking Soda
1/2 Cup (packed) Sugar - Brown
1/4 Teaspoon (ground) Seasoning - Nutmeg
5 (peeled, pitted and halved) Peaches

Cooking Directions


1. Cut peaches in half and remove pit. Preheat oven to 375 degrees F.

2. Melt 1/4 cup butter in an 8 inch square pan. Sprinkle with brown sugar and nutmeg. Arrange peach halves, cut side down, in pan.

3. In a large bowl, cream the butter and sugar until light and fluffy. Beat in egg.

4. Stir together flour, baking powder and salt. Add this flour mixture to creamed mixture alternately with milk, beating well after each addition. Spread batter over peaches.

5. Bake at 375 degrees F for 35 to 40 minutes, or until lightly browned on top. Remove cake from oven, and let stand in pan for 5 minutes; invert onto serving platter. Serve with whipped cream.


 
 
 
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