Log In
 
 
Sign Up
 
 
 
 
Submit a Recipe
 
 
 
 
 
 
 
 
4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

Turkey Burgers photo
 
1
2
3
4
 
My Page
 
 
 
 
 
 
My ePantry
 
 
 
 
 
 
 
 
 
 
 
 
Potato Salad For A BBQ photo
 
55%
Log In or Sign Up
To See Percentages
Potato Salad For A BBQ
No Reviews
By: mksasaki
Servings: 12
Prep Time: n/a
Cook Time: n/a
Ingredients
To Taste Seasoning - Salt
To Taste Seasoning - Black Pepper
12 (Hard Boiled) Eggs, Peeled and Chopped
1 Onions, Chopped
4 Ounces Sour Cream
1 Quart Mayonnaise
1/2 Cup Pickles (dill), Chopped
5 lbs Potatoes - Red, Peeled, Cubed and Cooked

Cooking Directions


1. Peel, cube, and boil potatoes in large pot of salted water.
2. In another pan, boil eggs.
3. When both have been cooked through, drain and let cool.
4. Peel eggs and chop.
5. In large mixing bowl add cooled potatoes, chopped egg, onion, pickles, and celery seed, salt and pepper.
6. Add sour cream and mayonnaise and stir gently to combine being careful not to mash potatoes.
7. Refrigerate until completely cooled before serving or overnight.


 
 
 
Fans of this recipe

 
 
 
Favorited This Recipe