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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Pumpkin Soup w/ Blue Cheese photo
 
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Pumpkin Soup w/ Blue Cheese
No Reviews
By: mksasaki
Servings: 6
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Ingredients
2 Tablespoons Butter
1 quart Chicken Broth
1 teaspoon Seasoning - Salt
6 slices Bacon
1/4 Teaspoon Seasoning - Cayenne Pepper
1 Cup Half and Half
1 (minced) Shallots
2 (15 oz) Pumpkin (Canned)
1 Cup (crumbled) Cheese - Blue
1/4 cup Molasses
1 Teaspoon Seasoning - Pumpkin Spice

Cooking Directions


1. Stir together the pumpkin, chicken stock, half-and-half, shallot, molasses, butter, pumpkin pie spice, salt, and cayenne pepper in a large stockpot over low heat; simmer 10 minutes.

2. Meanwhile, place bacon in a large skillet over medium-high heat, and cook until crispy; remove to paper towels to drain, then cool and crumble.

3. Ladle soup into bowls. Top with bacon and blue cheese.


 
 
 
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