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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Quick Pumpkin Soup
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Servings: 8
Prep Time: 15
Cook Time: 30
Ingredients
4 -14 oz cans Chicken Broth
1/4 teaspoon Seasoning - Salt
1/8 teaspoon Seasoning - Black Pepper
1 Onions, chopped
1 Cup Half and Half
16 oz can Pumpkin (Canned)
2 - 11oz drained Corn - Whole Kernel (Canned)

Cooking Directions


1. Combine broth, corn, and onion in large saucepan and bring to a boil. Reduce heat and cover. Simmer for 20-30 minutes until onion is tender.

2. Stir in pumpkin and blend well. Cover pan and simmer 5-10 minutes.

3. Then add half and half and salt and pepper; stir well. Heat thoroughly, but do not boil.


 
 
 
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