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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Roasted Salmon w/ Orange Ginger Glaze photo
 
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Roasted Salmon w/ Orange Ginger Glaze
4 of 5 Stars (1 review)
By: mksasaki
Servings: 30 Minutes
Prep Time: 5
Cook Time: 20 Minutes
Ingredients
to taste Seasoning - Salt
to taste Seasoning - Black Pepper
2 lbs Salmon - Fillet
2 Teaspoons Vinegar - Balsamic
1 Cup Juice - Orange
1 Teaspoon (finely chopped) Ginger

Cooking Directions


Preheat oven to 400 degrees F (200 degrees C).

Place orange juice in a small saucepan over medium low heat. Cook and stir 10 to 15 minutes, until reduced by about 1/2 and thickened. Remove from heat, and allow to cool.

Stir balsamic vinegar and ginger root into orange juice.

Line a medium baking dish with parchment paper. Place salmon fillet on paper, skin side down. Season with salt and pepper. Cover with 1/2 the orange juice mixture.

Bake salmon in the preheated oven 10 to 15 minutes. Brush with remaining marinade, and continue baking 10 to 15 minutes, until easily flaked with a fork.


 
 
 
June 24, 2011
macbeth_paradox
 
 
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