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4 of 5 Stars (3 reviews)
By: mksasaki

It’s that time of year, BBQ Season! Try these delicious and easy to make turkey burgers on your grill. Most of the ingredients you already have, so you can make them tonight. Easy to follow cooking directions and moist turkey burger patties will guarantee this will be a family favorite for years to come.

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Salmon with Dill Sauce
No Reviews
By: mksasaki
Servings: 4
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Ingredients
1/2 teaspoon Seasoning - Salt
1 lb Salmon - Fillet
1/2 Teaspoon Sugar - White
1/2 Cup Yogurt
1 1/2 Teaspoon (divided) Dill (fresh)

Cooking Directions


Place salmon in a 13-in. x 9-in. x 2-in. baking dish coated with nonstick cooking spray; sprinkle with 1/2 teaspoon dill. Cover and bake at 375 degrees F for 20-25 minutes or until fish flakes easily with a fork. Meanwhile, in a small saucepan, combine the yogurt, sugar, salt and remaining dill. Cook and stir over low heat until warmed. Serve with the salmon.


 
 
 
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